What makes a truly unforgettable burger? Is it the juicy patty, the perfectly toasted bun, or the balance of toppings? At Salt Burger, located in the heart of Leicester Square, we’ve spent years perfecting the art of the burger, so let’s break it down layer by layer.

1. The Bun: The Foundation of Greatness

A burger is only as good as its bun. Too soft, and it falls apart. Too hard, and it overwhelms the other elements. Our buns strike the perfect balance—soft enough to soak up the juices but sturdy enough to hold everything together. Lightly toasted, they add just the right amount of crunch.

2. The Patty: The Heart of the Burger

The patty is the star of the show, and we treat it as such. Our halal-certified patties are made from fresh, non-frozen meat to ensure maximum flavour and juiciness. Seasoned to perfection, they deliver that crave-worthy umami punch in every bite. It’s why Salt Burger is a go-to spot for the best burgers in Leicester Square.

3. The Toppings: A Symphony of Flavours

Every topping on a Salt Burger is chosen with care. Crisp lettuce, ripe tomatoes, caramelised onions, and melted cheese create a balance of textures and tastes. Want to kick it up a notch? Try our signature sauces for a flavour explosion that complements the other ingredients without overpowering them.

4. The Extras: A Match Made in Heaven

No burger experience is complete without the perfect accompaniments. Whether it’s a side of golden, crispy fries or a creamy milkshake, Salt Burger has you covered. Pair your burger with one of our crowd-pleasing sides for a meal that satisfies every craving in Leicester Square.

Why Salt Burger Gets It Right

Creating the perfect burger isn’t just about the ingredients—it’s about the passion and care that goes into every step. From our kitchen to your plate, we’re committed to delivering burgers that leave you smiling and coming back for more.

Ready to discover burger perfection? Drop by Salt Burger in Leicester Square and taste what all the fuss is about!